Recipe: Appetizing Brenda's Cinnamon French Toast Bake

Brenda's Cinnamon French Toast Bake.

Brenda's Cinnamon French Toast Bake You can have Brenda's Cinnamon French Toast Bake using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Brenda's Cinnamon French Toast Bake

  1. You need of French Toast Bake.
  2. You need 1/4 cup of melted butter.
  3. Prepare 2 can of refrigerated cinnamon rolls.
  4. You need 6 each of eggs.
  5. You need 1/2 cup of heavy whipping cream.
  6. It’s 2 tsp of cinnamon.
  7. Prepare 2 tsp of vanilla.
  8. It’s 1 cup of chopped pecans.
  9. You need 1 cup of maple syrup.
  10. Prepare of Garnish.
  11. Prepare 2 each of icing from cinnamon rolls.
  12. It’s 1 of powdered sugar.
  13. Prepare 1/2 cup of maple syrup.

Brenda's Cinnamon French Toast Bake instructions

  1. Heat oven to 375Β°. Pour melted butter into ungreased 13×9 glass baking dish. Seperate both cans of rolls and cut each section into 4 pieces each and place in dish over butter..
  2. In a medium bowl, beat eggs. Beat in cream, cinnamon and vanilla until well blended; gently pour over roll pieces. Sprinkle with pecans; drizzle with 1 cup syrup..
  3. Bake 20-28 minutes or until golden brown. Cool 15 minutes. Meanwhile, remove covers from icing and microwave on medium (50%) 10-15 seconds or until thin enough to drizzle..
  4. Drizzle icing over top; sprinkle with powdered sugar if desired, spoon syrup from dish over individual servkings. Serve with the additional maple syrup..
  5. Note: I added crumbled cooked bacon before cooking in the oven for that sweet salty taste and it was delicious!.

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