Recipe: Perfect Rajma raw banana bread roll airfryer recipe

Rajma raw banana bread roll airfryer recipe. How to Make Banana Banana Bread This mini banana bread is a quick and easy one bowl recipe. No creaming of butter & sugar & no leftovers to tempt you all week!

Rajma raw banana bread roll airfryer recipe Recipe is based on the White Mill Banana Bread Mix bought from Aldi. If you don't have an air fryer accessory that is a bread pan then any oven proof equivalent will be fine as long as it fits in the air fryer. Like coconut and chana dal plant, the entire banana plant is used in various ways. You can cook Rajma raw banana bread roll airfryer recipe using 20 ingredients and 8 steps. Here is how you cook it.

Ingredients of Rajma raw banana bread roll airfryer recipe

  1. It’s 2 of raw banana.
  2. It’s 1 cup of rajma(kidney beans).
  3. It’s 1 loaf of Bread.
  4. It’s 1/2 teaspoon of jeera/cumin seeds.
  5. You need 1/2 teaspoon of saunf/fennel seeds.
  6. You need 1/2 teaspoon of hing/asafoetida.
  7. It’s 1/2 tsp of chilli powder.
  8. Prepare 1/2 teaspoon of dhaniya(Coriander) powder.
  9. It’s 1/2 teaspoon of amchur (dry mango)powder.
  10. You need as needed of Water.
  11. You need to taste of Salt.
  12. You need 1 handful of spring onions.
  13. You need of For chuntey.
  14. It’s 1/2 bunch of coriander leaves.
  15. Prepare 1 of small Lemon size tamarind.
  16. Prepare 1-2 teaspoon of jeera/cumin seeds.
  17. You need 1/2 teaspoon of saunf/fennel seeds.
  18. You need 3 teaspoon of jaggery powder.
  19. Prepare Pinch of salt.
  20. Prepare 1/2 teaspoon of chilli powder.

E.g banana leaves are used to serve food and make. Brimming with great, traditional banana flavor, have a slice of this banana bread with a cup of tea for breakfast, or enjoy it as an afte. We suggest you toast the walnuts before using them in the recipe to deepen their flavor. Take note, though, the top of the bread will get a little darker than if you were to.

Rajma raw banana bread roll airfryer recipe step by step

  1. First soak the rajma for 8 hours then pressure cook it for six whistles. While keeping rajama keep raw banana also same time but separate vessel.Cool and peel the raw banana..
  2. Now cool and grind rajama with salt. Take oil in a pan add jeera and saunf cook well then add the ground rajma with all the masala.Mix well..
  3. Now add mashed raw banana and spring onion, combine it and simmer for two mins. Masala is ready..
  4. Now add salt to water mix and dip the bread to it. Squeeze out extra water.Keep the masala at one end and roll the bread and seal it..
  5. Now grease the airfryer and preheat it at 200 degrees for 5 mins and keep the rolls in the airfyer. Airfyer at same temperature for 8 mins turning the sides once..
  6. Now for chutney take the pulp out of the tamarind add jeera saunf chilli powder and jaggery and bring it to a boil. Grind coriander with salt and keep aside..
  7. Once boiled add the coriander paste to it mix and simmer for 5 mins. Sweet sour coriander chuntey ready to serve with bread roll..
  8. Note if you cannot air fry shallow fry on tawa..

Apply little oil on chips to avoid sticking of banana chips in Airfryer. Pumpkin Spice Sourdough Bread in the Shape of a Pumpkin by Delight Baking in Bread. Raw banana recipes- While ripe bananas have contributed significantly to many delicious recipes in the culinary world – from jams and jellies to shakes and desserts – the not-so-popular raw bananas are also interesting to experiment with in the kitchen. Delicious homemade air fryer bread rolls that are easy to prep and bake perfectly in the air fryer, actifry or air fryer oven. Mix and match ingredients based on You can also use our air fryer bread dough for a whole range of other recipes.

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