Recipe: Perfect Make And Take Maple-Apple Pancakes

Make And Take Maple-Apple Pancakes.

Make And Take Maple-Apple Pancakes You can cook Make And Take Maple-Apple Pancakes using 11 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Make And Take Maple-Apple Pancakes

  1. Prepare 2 cup of Flour.
  2. It’s 2 tbsp of Brown sugar.
  3. You need 2 tsp of Baking soda.
  4. You need 2 tsp of Baking powder.
  5. It’s 1/2 tsp of Salt.
  6. You need 1 cup of Applesauce (see my applesauce recipe).
  7. Prepare 1 cup of Milk.
  8. Prepare 1 tbsp of Vanilla.
  9. Prepare 2 medium of Eggs.
  10. It’s 16 tbsp of Maple syrup.
  11. Prepare 1 of Cooking spray, bacon drippings or coconut oil.

Make And Take Maple-Apple Pancakes instructions

  1. Heat griddle on medium high..
  2. In a large mixing bowl combine the flour, sugar, baking powder, baking soda and salt..
  3. In a 2 cup measuring glass whisk the applesauce, milk and vanilla..
  4. Pour the wet ingredients into the dry. Add the eggs and whisk everything together..
  5. Oil the griddle..
  6. Pour about 1/4 a cup of batter for each pancake onto the griddle. You want the batter a bit on the runny side so the maple doesn't sit on one side of the cake causing it to stick once you flip it over..
  7. Quickly drizzle 1 tablespoon of maple syrup onto each uncooked pa cake. Avoid the edges and try not to get too much in one place or the maple will harden on your grill..
  8. Cook for about 5 minutes or until the edges look dry and the entire pancake is bubbly..
  9. Once you have flipped the pancakes, allow to cook a few minutes more before removing from the grill..
  10. Transfer pancakes to a plate or wax paper and repeat process..

Leave a Reply

Your email address will not be published. Required fields are marked *