Recipe: Yummy Mike's Bourbon French Toast

Mike's Bourbon French Toast.

Mike's Bourbon French Toast You can cook Mike's Bourbon French Toast using 18 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mike's Bourbon French Toast

  1. You need of ● For The French Toast Soak [4 slices per serving].
  2. Prepare 8 of 2" Thick Cibatta Bread Slices.
  3. Prepare Dash of Ground Cinnamon.
  4. Prepare 6 of LG Fresh Eggs [whipped].
  5. You need 2 of LG Dashes Whole Milk.
  6. It’s 1/2 tsp of Vanilla Extract.
  7. It’s 1 tbsp of Burbon Whiskey.
  8. Prepare of ● For The Syrup [well heated].
  9. Prepare 1 1/2 Cup of Maple Syrup.
  10. It’s 1 tbsp of Quality Burbon Whiskey.
  11. Prepare of ● For The Toppings.
  12. Prepare as needed of Fresh Strawberries [rinsed & dabbed dry].
  13. It’s as needed of Whipped Topping.
  14. It’s as needed of Fresh Mint Leaves.
  15. It’s as needed of Ground Cinnamon.
  16. Prepare as needed of Powdered Sugar.
  17. Prepare as needed of Salted Butter Pads.
  18. It’s as needed of Lemon Zest.

Mike's Bourbon French Toast step by step

  1. Use a quality Burbon. Makers Mark makes a great Burbon as well but I was out..
  2. Whisk your eggs, milk, cinnamon vanilla and Burbon in a bowl. Soak your thick sliced bread in it for 2 minutes on each side..
  3. Fry bread until eggs are fully cooked and crispy..
  4. Heat your maple syrup and whiskey in the microwave or on the stove top..
  5. Plate and garnish dish with powdered sugar, cinnamon whipped cream, fresh mint, lemon zest and strawberries. Serve hot maple Burbon syrup to the side. Enjoy!.

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